Empowering rural & urban food connections within European regions
Empowering rural & urban food connections within European regions
Recent experience suggests that it is necessary to promote a transition towards regional food systems. FOOD CORRIDORS encourages the creation of a network of cities committed to the design of food plans that extend from the urban and peri-urban areas through a corridor that facilitates an urban-rural connection. This approach enhances the generation of production and consumption environments founded on a base of economic, social and environmental sustainability.
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Environment
Useful links
Timeline
2019
Kick-Off Meeting - Phase I
2020
Kick-Off Meeting - Phase 2
2021
Webinar "Culture, Gastronomy and Territorial Food Brands"
Integrated Action Plans
Within an Action Planning Network, the Integrated Action Plan is a local output, specific to each city. Thus, the local circumstances, as the concrete actions to be carried out in response to the network's sustainable development challenges, are defined by the URBACT Local Group. This core group is composed by a wide range of relevant stakeholders, who have a stake in the addressed challenge and who play an active role in co-designing the plan alongside the project partner. This document is the result of the interplay between the theme, each city's starting point and its individual URBACT journey. It highlights the positive learning experience cities have undertaken, both from a local and a transnational perspective.
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Region of Coimbra -
Larissa -
Szecseny -
Union of Bassa Romagna Municipalities -
Alba Iulia -
BSC Kranj and Gorenjska -
Tartu