FOOD CORRIDORS
FOOD CORRIDORS
Recent experience suggests that it is necessary to promote a transition towards regional food systems. FOOD CORRIDORS encourages the creation of a network of cities committed to the design of food plans that extend from the urban and peri-urban areas through a corridor that facilitates an urban-...
Closed
07 October 2019
Greener cities, greener Europe
How the Urban Agenda for the EU Partnerships can bring sustainability closer to citizens? The European Knowledge Network is organising a conference...
19 - 21 November 2019
URBACT Open Dialogue at Smart City Expo World Congress 2019
Smart City Expo World Congress (SCEWC) , the leading international event on cities and smart urban solutions organised by Fira de Barcelona, will...
News
Join URBACT at the EWRC this October!
Register now to join the URBACT workshops during the European Week for Regions and Cities in Brussels from 7 to 10 October.
Article
How a small Spanish town is revolutionising its local food system
Baena (ES) supports sustainable agriculture for a resilient city developement model close to its citizens’ needs, beyond mass production.
Article
Local food in urban forks
Agri-food production can help with social inclusion says Miguel Sousa the Agri-Urban Lead Expert following the workshop held during URBACT City...
Rosignano Marittimo
Tropa Verde
Tropa Verde
Tropa Verde is a Transfer network to encourage environmentally responsible behaviour that empowers citizens to reuse and recycle. Combining web platform and low cost campaigns, it is considered as a "civic movement fully committed to sustainability and circular economy". Citizens get...
Closed
C-CHANGE
C-CHANGE
Transfer the work of Manchester Arts Sustainability Team (MAST) to support cities to mobilise their arts and culture sectors to contribute towards local climate change action is the aim of the C-CHANGE network. This can be done by: 1) Developing local policies, governance and capacity to act 2)...
Closed
BioCanteens
BioCanteens
BioCanteens Transfer Network is about ensuring the distribution of sustainable school meals in participating cities as a key lever towards the development of an integrated local agri-food approach, protecting both citizens’ health and the environment. The project aims to transfer Mouans-Sartoux’s...
Ongoing