Cristina Sossan
Latest articles
Article
"Foody zero waste" a new Hub in the Milan general market
“Foody Zero Waste” is a new initiative for the recovery of fresh fruits and vegetables in surplus at the general wholesale market in Milan promoted...
Article
Communities of practice and stakeholder's involvement in the Urbact project
The sharing of knowledge and experiences among different actors that take part to a food system is very important in order to improve actions. This...
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NextAgri "groundshaking effect" and city responses
NextAgri’s project is a good example of the ground shaking magnitude caused by the UIA OpenAgri project. The 3 transfer partners are medium-sized...
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Rethinking Milan’s approach to food waste
While designing its policy, the city of Milan has set up a comprehensive approach to reduce food waste while achieving multiple co-benefits. This...